Machir Bay named after Islay's most spectacular beach, is a vatting of Kilchoman matured in both bourbon and sherry casks. The high proportion of bourbon barrels creates a unique balance of aromatic peat smoke, citrus sweetness and tropical fruit.

Tasting Notes:

Coastal peat smoke gives way to tropical fruit, fresh vanilla and butterscotch with herbaceous undertones and waves of stoned fruits and citrus sweetness.